Best Late Night in Chicago

Pizza is well-regarded for its excellent taste, perfect crust, and fresh ingredients, with many calling it the best they've had.

“Fresh ingredients, perfect crust, and incredible flavor”

Service is frequently highlighted as friendly, fast, efficient, and attentive, with specific recognition for an employee named Sammy.

“Sammy is the best worker here”

The atmosphere is generally positive, noted as a good late-night spot, though specific details about decor or ambiance are sparse.

“Great spot for late night slice”

While not explicitly detailed, the quality of the pizza and service suggests good value for the price.

The pizza is well-regarded for its delicious taste, high-quality and fresh ingredients, and unique flavor combinations, particularly the "everything on it" option with hot honey and garlic oil. The crust is frequently highlighted as a standout feature, described as fluffy, crispy, and perfectly cooked.

“Best pizza I’ve ever had”

Staff are frequently described as friendly, welcoming, and helpful, with some diners noting personalized interactions and a genuine passion for their craft.

“People are amazing!”

The atmosphere is generally perceived as casual and friendly, with some noting "great late night vibes" and a "cozy" feel.

“Great late night vibes!”

Customers find the pizza to be affordably priced, especially considering the quality and generous portion sizes of the slices.

“Great value”

The food is well-regarded for its freshness, quality, and generous portions, with Italian beef, chicken wings, and various sandwiches frequently highlighted as outstanding.

“Delicious fresh food”

Customer service is frequently described as outstanding, friendly, and welcoming, with staff often going above and beyond by offering samples.

“Amazing CUSTOMER SERVICE”

The atmosphere is generally described as casual and functional, with some noting it's a to-go only establishment and the decor is basic.

“It's to-go only”

Diners consistently find the prices to be very good, especially considering the generous portion sizes and high quality of the food.

“Good price”

The food is well-regarded for its authentic New York halal cart style, featuring well-seasoned meats, flavorful rice, and delicious homemade sauces. Many diners note the freshness and quality of ingredients.

“The food is amazing”

Service is frequently described as friendly, welcoming, and attentive, with staff often noted for their kindness and helpfulness. Some diners highlight fast service, even during busy periods.

“Staff is friendly and attentive”

The atmosphere is described as cozy and welcoming by some, but the restaurant is consistently noted as being small with limited dining space, often more suited for takeout than dine-in.

“Not enough place to eat”

Most diners find the value to be good, with generous portions for the price. However, a few diners consider the prices to be on the higher end, particularly for platters.

“Portions are generous”

The food, particularly the tacos and cemitas, is well-regarded for its excellent seasoning, tender meat, and authentic flavors, with specific highlights including al pastor with pineapple and chicharrón prensado.

“The food was amazing as well as the service.”

Service is generally described as kind, amazing, and great, with staff providing a device to notify customers when their order is ready.

“They provided amazing service.”

As a food truck, the vibe is casual and focused on the food itself, with no specific ambiance details provided.

Diners find the portions well-served and the quality of the food to be worth the price, especially considering the deliciousness.

“The tacos are very well served”

The food is well-regarded for its freshness, taste, and healthy ingredients, with many diners highlighting specific dishes like the pesto bowl and green goddess salad.

“Fresh food & tasty options”

Service is generally not applicable due to the vending machine format, but one instance of a price discrepancy and unhelpful staff interaction was noted.

“She disregarded me and my concern”

The vibe is functional and convenient, catering to travelers needing quick, healthy options, particularly during off-hours.

“Clever and easy vending alternatives”

While some find the prices reasonable for airport fare, a few diners noted that portions could be small or prices higher than advertised.

“Prices are incredible”

Tacos and quesadillas are well-regarded for their flavor, quality ingredients, and juicy preparation, with steak and chicken options being highlights.

“Best tacos I've had in quite a while.”

Service is generally described as polite and quick, with positive mentions of friendliness and efficiency.

“Very clean & very polite”

As a food truck, the atmosphere is basic and not designed for lingering, with limited seating and a traveling setup.

“Atmosphere is not the most inviting”

The food is considered very affordable and offers good quality for the price.

“Very affordable.”

The food is frequently described as amazing, with particular recognition for the smash burgers, wings, and Philly cheesesteaks. Many diners note the freshness of ingredients and the quality of preparation.

“Food was delicious!!!”

Service is generally positive, with many customers highlighting friendly and helpful staff, though some instances of poor customer service and order issues have been noted.

“Great food and service.”

The atmosphere is often described as basic or unremarkable, largely due to its location inside a gas station and lack of dedicated dining space.

“Inside of gas station.”

Customers find the prices to be fair and reasonable, especially considering the quality and portion sizes of the food.

“Nice prices for really good food.”

Dino's is known for its classic Chicago fast-food offerings, with hot dogs, burgers, gyros, and fries frequently highlighted as delicious and well-prepared.

“Amazing hot dogs, burgers, fries”

Service is generally described as friendly, fast, and efficient, with staff taking pride in their work.

“Great service and great humble people”

Dino's is seen as a typical, no-frills Chicago carry-out joint with a vintage feel, suitable for a quick, casual meal.

“Nice vintage place”

While many find the food good, a recurring theme is that prices have increased significantly, leading some to consider it overpriced.

“It got to expensive”

The food is well-regarded for its authentic flavors, particularly the al pastor and steak tacos, with many diners highlighting the quality of ingredients and preparation.

“Amazing food. I loved the char”

Service is a mixed bag, with many positive comments about friendly and welcoming staff, but also notable complaints about rudeness, inattentiveness, and difficulty communicating.

“Quick and nice service”

The atmosphere is generally described as clean and spacious, with some noting it's a good place to hang out, though one diner found it small and drafty.

“Very spacious”

While some find the prices reasonable, a significant number ofdiners mention price increases and express concern over the cost relative to portion sizes or perceived quality.

“Price was high”